Baked Tostones With Guasacaca Sauce

Baked Tostones With Guasacaca Sauce

Baked Tostones With Guasacaca Sauce

By livingsweetmoments.com
40 minutes

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Details
  • Servings:   8
  • Calories:   314
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   25g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
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Ingredients
  • 4 Green Plantains
  • 3 Tablespoons vegetable oil (soybean oil)
  • 1 Clove garlic (minced)
  • Salt + Pepper
  • 2 Haas Avocados (ripe)
  • 1 in Tomato (chopped small pieces)
  • 1 Tablespoon onion (minced)
  • 1/2 Teaspoon garlic powder
  • 2 Tablespoons cilantro (chopped)
  • 1 Tablespoon vinegar
  • 1 Tablespoon vegetable Oil (soybean oil)
  • salt and pepper to taste
Instructions

Baked Tostones With Guasacaca Sauce serves 8 original recipe by livingsweetmoments.com.

View original preparation instructions

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