Ingredients
- 3 c. all-purpose flour, plus more if needed
- 1 tsp. kosher salt
- 1 1/2 sticks cold salted butter, cut into pieces
- 3/4 c. cold vegetable shortening, cut into pieces
- 1 large egg, lightly beaten
- 5 tbsp. ice water, plus more if needed
- 1 tbsp. distilled white vinegar
- 2 tbsp. coarse sugar, for topping
- 1/2 tsp. ground cinnamon, for topping
- 1/4 tsp. chipotle chile powder, for topping
- Heavy cream, for brushing
- 6 tbsp. salted butter, cut into pieces
- 3 lb. Granny Smith apples, peeled and thickly sliced
- Juice of 1 lemon
- 1/3 c. packed light brown sugar
- 1/3 c. granulated sugar
- 2 tbsp. all-purpose flour
- 1 tsp. ground cinnamon
- 1/4 tsp. kosher salt
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