Chopped salad
Ingredients
- 400g tin chickpeas, drained and rinsed
- 1 iceberg lettuce, chopped
- ½ romaine lettuce, chopped
- 120g/4½oz Italian salami, cut into thin strips roughly 5cm/1¾in long
- 200g/7oz mozzarella, roughly chopped
- 3 tomatoes, roughly chopped
- ½ cucumber, roughly chopped
- small handful basil leaves, finely chopped
- flaked sea salt and freshly ground black pepper
- 4 tbsp olive oil
- 1 tbsp red wine vinegar
- ½ tsp mustard powder
- ½ tsp caster sugar
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