Jell O Gazpacho Jiggler with vegetables
Ingredients
- 2 cups finely-chopped tomatoes
- 1/2 cup finely-chopped green pepper
- 1/2 cup finely-chopped celery
- 1/2 cup finely-chopped onion
- 2 tablespoons finely-chopped parsley
- 1-1/2 teaspoons salt
- 1/4 teaspoon pepper
- 2 tablespoons tarragon vinegar
- Dash of Worcestershire sauce
- 6 ounces Jell-O Brand Lemon Flavor Gelatin
- 2 cups boiling water
- 1-1/2 cups cold water
Instructions
Jell-O Gazpacho Jiggler with vegetables serves 12 original recipe by clickamericana.com.
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