Mexican Hash Brown Muffins

Mexican Hash Brown Muffins

Mexican Hash Brown Muffins

By flyers-on-line.com
1 hour 30 minutes

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Details
  • Servings:   12
  • Calories:   123
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   starter
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Cuisine
  • mexican
Comments
Ingredients
  • 1 bag (20 oz) refrigerated shredded hash brown potatoes
  • 2 tablespoons vegetable oil
  • 2 tablespoons Old El Paso™ original taco seasoning mix (from 1-oz package)
  • 1 can (4.5 oz) Old El Paso™ chopped green chiles, drained and patted dry
  • 1 cup shredded Mexican cheese blend (4 oz)
  • 1/4 cup sour cream
  • 1 green onion, thinly sliced
  • 1 tablespoon chopped fresh cilantro leaves
Instructions

Mexican Hash Brown Muffins serves 12 original recipe by flyers-on-line.com.

View original preparation instructions

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