Mussels WWhite Wine and Creme Fraiche

Mussels W/White Wine and Creme Fraiche

Mussels W/White Wine and Creme Fraiche

By food.com
25 minutes

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Details
  • Servings:   4
  • Calories:   633
  • Protein:   56g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 tablespoons butter
  • 1 small onion, minced
  • 1 shallot, minced
  • 2 teaspoons fresh thyme leaves
  • 1 bay leaf
  • 2 cups white wine
  • 1 cup water
  • 4 lbs mussels
  • 3 tablespoons creme fraiche
  • salt and pepper
Instructions

Mussels W/White Wine and Creme Fraiche serves 4 original recipe by food.com.

View original preparation instructions

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