Okra Corn and Tomatoes – A Southern Recipe
Ingredients
- • 1 large sweet onion or 2 small onions (peeled and chopped)
- • 4 Tablespoons butter
- • 2 cups fresh (tender okra (about a double hand full))
- • 6 large ripe tomatoes (or a 28-ounce cans whole, peeled tomatoes - canned tomatoes are fine)
- • 3-4 ears of fresh (mature corn)
- • 1 teaspoon sea salt or regular salt
- • Pepper (if desired)
- • ½ cup water
Instructions
Okra, Corn and Tomatoes – A Southern Recipe serves 6 original recipe by chloesblog.bigmill.com.
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