MANGO PARFAIT POTS WITH MACERATED BERRIES

MANGO PARFAIT POTS WITH MACERATED BERRIES

MANGO PARFAIT POTS WITH MACERATED BERRIES


Serves 4

Details
  • Servings:   4
  • Calories:   165
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   25g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1 ripe mango
  • 500 ml natural yoghurt
  • FOR THE MACERATED FRUIT
  • 200 g mixed berries (e.g. blackberries, raspberries and strawberries, hulled and quartered or halved)
  • Zest and juice of 1 small orange
  • 1 tbsp icing sugar
  • Small handful of basil leaves (finely shredded)
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