Gluten Free Sweet Potato Brownies and Banana Date Frosting

Gluten Free Sweet Potato Brownies and Banana-Date Frosting

Gluten Free Sweet Potato Brownies and Banana-Date Frosting

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   290
  • Protein:   5g
  •  
  • Fiber:   10g
  • Sugar:   55g
  • Carb Total:   65g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   snack, lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 20 Medjool dates pitted
  • 1 cup water
  • 3/4 cup sweet potatoes steamed, mashed with a bit of water
  • 1/2 cup cocoa
  • 1/2 cup oat flour
  • 1 tablespoon leftover coffee
  • 1 teaspoon pure vanilla extract
Instructions

Gluten Free Sweet Potato Brownies and Banana-Date Frosting serves 6 original recipe by Honest Cooking.

View original preparation instructions

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