Roasted Garlic and Sweet Potato Crostini
Ingredients
- 3 heads garlic
- 1 tbsp. olive oil, plus more for drizzling
- 3⁄4 cup sour cream
- 1⁄2 tsp. lemon zest
- 1 tbsp. roughly chopped capers, plus more for topping
- 1⁄4 tsp. crushed red pepper flakes
- Kosher salt and freshly ground black pepper, to taste
- 1 medium sweet potato, peeled and cut into 1/2″ pieces
- 1 loaf ciabatta, sliced diagonally 1/2″ thick
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