For the Best Carrot Cake Break Out the Blender

For the Best Carrot Cake, Break Out the Blender

For the Best Carrot Cake, Break Out the Blender

By Simply Recipes
3 hours 20 minutes

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Details
  • Servings:   16
  • Calories:   447
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   41g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • Baking spray with flour
  • 3 medium carrots , peeled and grated
  • 2 cups ( 400 g ) granulated sugar
  • 4 large eggs
  • 1 cup neutral oil, such as canola
  • 2 1/2 cups ( 300 g ) all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 (14-ounce) can sweetened condensed milk
  • 1/2 cup heavy whipping cream
  • 1/4 cup ( 25 g ) natural unsweetened cocoa powder
  • 1/4 cup semisweet chocolate chips
  • 2 tablespoons unsalted butter
  • 1/8 teaspoon salt
  • Chocolate sprinkles , optional
Instructions

For the Best Carrot Cake, Break Out the Blender serves 16 original recipe by Simply Recipes.

View original preparation instructions

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