Vegetarian Stew
Ingredients
- 1 pound frozen green peas
- 2 medium size carrots, chopped or sliced
- 1 medium size potato, chopped into cubes
- 1/2 sweet potato, chopped into cubes
- 1 large onion, finely sliced
- 1 cup chopped tomatoes
- 2 cups vegetable/beef stock, depending on your preferennce
- salt and pepper, to season
- 2 tablespoons light olive oil, for cooking
- 1 tablespoon mild curry powder
Instructions
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