Lemon garlic shrimp with barley

Lemon garlic shrimp with barley

Lemon garlic shrimp with barley

By diet.mayoclinic.org
12 minutes

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Details
  • Servings:   2
  • Calories:   308
  • Protein:   38g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • Barley, uncooked, 1.33 oz(s)
  • Shrimp, raw, 11 oz(s)
  • Lemon, 1 small, juiced
  • Garlic, minced, 2 tsp(s)
  • Extra virgin olive oil, 2 tsp(s)
  • White onion, chopped, 1 cup(s)
  • Asparagus, 1 bunch(es), chopped
Instructions

Lemon garlic shrimp with barley serves 2 original recipe by diet.mayoclinic.org.

View original preparation instructions

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