Healthy Hash Brown Casserole
Ingredients
- 1 cup green onions (thinly sliced)
- 2 cloves garlic
- 1 cup cheddar cheese (shredded, divided)
- 2 tablespoons butter (melted)
- ¼ teaspoon black pepper
- 16 ounces Greek yogurt
- 10¾ ounces condensed reduced-fat reduced-salt cream of mushroom soup (undiluted)
- 32 ounces Southern-style hash brown potatoes (frozen, thawed)
- Cooking spray
- 1/2 tsp paprika
Organization Tags
Tags easily organize your Recipe Library
Comments