Peppered Bacon Hash Brown Pie
Ingredients
- 3 tablespoons brown sugar
- 1 1/2 teaspoons coarse ground black pepper
- 12 slices center-cut bacon
- 2 1/2 cups Original Bisquick™ mix
- 6 tablespoons cold butter
- 1/4 cup boiling water
- 1 cup frozen diced hash brown potatoes, thawed
- 1 1/2 cups shredded sharp Cheddar cheese (6 oz)
- 4 green onions, sliced (1/4 cup)
- 1 1/2 cups half-and-half
- 4 eggs
- 1/2 teaspoon salt
- 1 cup grape tomatoes, halved
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