MUSSELS IN LEMON GARLIC BUTTER SAUCE

MUSSELS IN LEMON GARLIC-BUTTER SAUCE

MUSSELS IN LEMON GARLIC-BUTTER SAUCE

By groomerseafood.com
Serves 6

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Details
  • Servings:   6
  • Calories:   265
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 tablespoons Unsalted Butter
  • 1 Onion (small, finely chopped)
  • 2 teaspoon Minced Garlic
  • 1/2 teaspoon Chili Flakes
  • 1 cup Dry White Wine
  • 1 cup Fresh Whipping Cream
  • 1 lb of P.E.I. Black Mussels
  • Salt and Black Pepper (to taste)
  • 1 Lemon (juice and zest or 2-3 tbsp of Lemon Burst)
  • 1/2 cup Parsley (chopped)
Instructions

MUSSELS IN LEMON GARLIC-BUTTER SAUCE serves 6 original recipe by groomerseafood.com.

View original preparation instructions

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