Steamed Mussels in Garlic and Herb Wine Sauce

Steamed Mussels in Garlic and Herb Wine Sauce

Steamed Mussels in Garlic and Herb Wine Sauce

By theseasonedmom.com
12 minutes

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Details
  • Servings:   4
  • Calories:   399
  • Protein:   30g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 4 tablespoons (½ stick) butter
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 3 tablespoons finely chopped fresh parsley
  • 1 tablespoon finely chopped thyme leaves
  • 2 lbs. mussels
  • 1 cup dry white wine
  • For serving: pasta or crusty bread
Instructions

Steamed Mussels in Garlic and Herb Wine Sauce serves 4 original recipe by theseasonedmom.com.

View original preparation instructions

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