FRIED OKRA WITH SPICY AIOLI

FRIED OKRA WITH SPICY AIOLI

FRIED OKRA WITH SPICY AIOLI


29 minutes

Details
  • Servings:   12
  • Calories:   331
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 cup mayonnaise
  • 3 tablespoons liquid hot pepper sauce
  • 2 tablespoons minced fresh chives
  • Salt and pepper to taste
  • 1 large egg
  • 3/4 cup buttermilk
  • 1/4 cup The Old Mill Unbleached Plain Flour, divided use
  • 3/4 cup The Old Mill Yellow Corn Meal
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 pound fresh okra, sliced lengthwise
  • Vegetable oil, for frying
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