The Shouldnt Be This Easy Seafood Boil

Ingredients

• 2 Tbsp. vegetable oil
• 1 3" piece of ginger, peeled, finely grated
• 2 garlic cloves, finely grated
• ¼ cup yellow miso
• 2 Tbsp. unseasoned rice vinegar
• 2 Tbsp. mirin
• 3 Tbsp. soy sauce
• ½ tsp. kosher salt
• 4 Tbsp. unsalted butter
• 2 tsp. shichimi togarashi or Old Bay seasoning, plus more for serving
• 3 baby sweet potatoes, sliced ¾" thick
• 1 lb. mussels
• 2 ears of corn, quartered crosswise
• 4 scallions, dark green and white and pale green parts separated, finely chopped
• 8 oz. green beans, trimmed
• 1 lb. shell-on extra-large shrimp
• Lime wedges (for serving)

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag