Caribbean Potato Curry

Caribbean Potato Curry

Caribbean Potato Curry


50 minutes

Details
  • Servings:   6
  • Calories:   209
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • caribbean
Ingredients
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon curry powder
  • 1/2 teaspoon ground allspice
  • 1/4 cup olive oil
  • 1 tablespoon grated fresh ginger root
  • 1 small onion, chopped
  • 4 cloves garlic, minced
  • 2 potatoes, cut into small cubes
  • 1/2 cup chopped red bell pepper
  • 1/2 cup chopped broccoli
  • 1 cup chopped bok choy
  • 1 plantains, peeled and broken into chunks
  • 1 cup water, or as needed
  • salt to taste
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