Crab Ragoon

Crab Ragoon

Crab Ragoon


Serves 20

Details
  • Servings:   20
  • Calories:   117
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1/2 pound crab meat
  • 8 ounce cream cheese
  • 3 stalks scallions
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon soy sauce
  • 1 teaspoon granulated sugar
  • 1 package wonton wrapper
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