Croissant French Toast Bake Holiday Brunch Recipe The Busy Baker

Croissant French Toast Bake (Holiday Brunch Recipe) - The Busy Baker

Croissant French Toast Bake (Holiday Brunch Recipe) - The Busy Baker


Serves 16

Details
  • Servings:   16
  • Calories:   302
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   18g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast, brunch
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 10 croissants (day-old, cut into large chunks)
  • 10 eggs
  • 1 3/4 cup milk
  • 1 3/4 cup heavy cream
  • 1 cup granulated sugar
  • 1/3 cup melted butter
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • fresh berries, maple syrup, and/or whipped cream for serving
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