Spinach Egg Croissants Recipe

Spinach Egg Croissants Recipe

Spinach Egg Croissants Recipe

By recipeofhealth.com
20 minutes

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Details
  • Servings:   8
  • Calories:   332
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 cup sliced fresh mushrooms
  • 1 package (10 oz) fresh spinach, chopped
  • 1 small onion, chopped
  • 2 to 3 tbsp canola oil
  • 10 eggs, lightly beaten
  • 1 cup (4 oz) shredded monterey jack cheese
  • 8 croissants, split
  • 2 cups prepared hollandaise sauce
Instructions

Spinach Egg Croissants Recipe serves 8 original recipe by recipeofhealth.com.

View original preparation instructions

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