Buttery Sourdough Loaf with Croissant Layers

Buttery Sourdough Loaf with Croissant Layers

Buttery Sourdough Loaf with Croissant Layers


15 hours 10 minutes

Details
  • Servings:   16
  • Calories:   211
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 4 cups bread flour
  • 4 tbsp olive oil
  • 1 tbsp granulated sugar
  • 1/2 tbsp fine sea salt
  • 1/2 cup bubbly sourdough start
  • 1 1/4 cup water
  • 1/2 cup cold butter
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