Garden Fresh Low Sodium Gazpacho

Name: Garden Fresh Low Sodium Gazpacho
Ingredients: 2 Cloves Garlic - peeled; 4 Tomatoes - cored; 1 Medium Onion - sliced; 1 Bell Pepper - seeded and chopped; 1/2 cup Vinegar; 1/3 cup Beef Stock - no salt added; 1 cup Tomato Juice (low sodium or no salt added); 1 Medium Cucumber - Diced; Juice & Zest of one lemon (or lime); 1 Tbsp Low sodium Hot Sauce; 4 leaves Stalks Celery ( and ends removed (cut into chunks)); Chives - to season; Tbsp Sour Cream - low sodium (add a dollop to finish each dish); ice to blend to reach desired chill