Dominican Breakfast Mangú con los Tres Golpes
Ingredients
- 1 red onion (sliced thin)
- 1/2 cup white vinegar
- 10 oz package frying cheese (queso blanco, labeled 'queso de freir')
- 14 oz package Dominican salami (labeled salami especial)
- 4 large green plantains
- 1 tbsp salt
- 4 tbsp salted butter or margarine
- 3 tbsp olive oil (extra-virgin)
- 1/2 cup vegetable oil (for frying)
- 4 eggs
- salt and pepper to taste
Instructions
Dominican Breakfast (Mangú con los Tres Golpes) serves 4 original recipe by crumbsnatched.com.
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