Easy Fish Florentine

Easy Fish Florentine

Easy Fish Florentine


25 minutes

Details
  • Servings:   4
  • Calories:   285
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb fresh boneless fish fillets or 1 lb frozen fish fillet, thawed
  • 10 ounces frozen spinach souffle, thawed
  • 8 buttery crackers, crushed (1/3 cup)
  • 2 tablespoons wheat germ
  • 2 tablespoons parmesan cheese, grated
  • lemon wedge, for garnish (optional)
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