Fluffy Japanese Souffle Pancakes | Pancakes From Scratch | Brunch Recipes | Japanese Pancake

Fluffy Japanese Souffle Pancakes | Pancakes From Scratch | Brunch Recipes | Japanese Pancake

Fluffy Japanese Souffle Pancakes | Pancakes From Scratch | Brunch Recipes | Japanese Pancake


Serves 2

Details
  • Servings:   2
  • Calories:   272
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   brunch, breakfast
  • Dish:   main course, pancake
  • Show More
Cuisine
  • japanese
  • american
Ingredients
  • 6 Tbl Cake Flour
  • 2.5 Tbl Skim Milk
  • 1 Tsp Baking Powder
  • 1/4 Tsp Vanilla Extract
  • 3 Tbl Sugar
  • 1/2 Tbl Full Fat Mayonnaise
  • 2 Large Eggs (Egg Whites and Egg Yolks Separated - Egg Whites Must Be Chilled in Refrigerator Before Preparing)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library