Ingredients
- 1 small-medium English Cucumber (grated (approx. 1 cup after grating))
- ½ tsp Salt (adjust to taste)
- ¾. - 1 cup Greek Yogurt
- 1 Clove of Garlic (grated or minced)
- 1 tbsp Extra Virgin Olive Oil
- 2 - 3 tsp Lime Juice
- ⅛ – ¼ tsp Black Pepper Powder
- ½ - 1 tsp chopped Dill
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