baked crab rangoon

baked crab rangoon

baked crab rangoon

By BigOven
Serves 12

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Details
  • Servings:   12
  • Calories:   143
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 can white crab meat ; drained and flaked
  • 4 ounces philladelphia Neufchatel cheese ; softened
  • 1/4 cup green onions ; thinly sliced
  • 1/4 cup kraft mayo light mayonnaise
  • 12 wonton wrappers
Instructions

baked crab rangoon serves 12 original recipe by BigOven.

View original preparation instructions

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