Nigerian Meat Pies

Nigerian Meat Pies

Nigerian Meat Pies


2 hours

Details
  • Servings:   24
  • Calories:   218
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1/2 lb ground beef
  • 3 tbsp sunflower oil
  • 2 medium potatoes (peeled and diced)
  • 1/2 medium onion (finely chopped)
  • 1 large carrot (peeled and diced)
  • 1 poblano OR green bell pepper (diced)
  • 1 jalapeno OR habanero chili (diced)
  • 1/2 tsp salt (or more to taste)
  • 1 tsp Better Than Bouillon chicken base
  • 2 tbsp hot water
  • 1/2 curry powder
  • 1/4 tsp dried thyme
  • 1/2 tsp crushed red pepper flakes
  • 3 cups all-purpose flour
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1 1/2 cups cold butter (cubed)
  • 1/4 cup ice water
  • 1/4 cup milk
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