Farmers Market Watermelon Gazpacho

Ingredients

• * 2 cup heirloom tomato, cut in chunk
• * 3 cup watermelon, cut in chunk
• * 1 small hot pepper, seeded with the rib removed
• * juice of 1 lime or lemon
• * 1/2 to 1 cup tomato juice or water
• * 2 tablespoon olive oil (leave out to make oil free)
• * 1 garlic clove, minced
• * 1/2 cucumber, diced
• * 1 small yellow bell pepper, diced
• * 2 tablespoon fresh basil (lemon or lime basil work great)
• * big handful of chopped fresh mint leaf (orange or lime mint i my
• favorite)
• * extra chopped tomato, for garnish
• * salt and pepper, to taste

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