Mushroom Swiss Hash Brown Cups recipes

Mushroom & Swiss Hash Brown Cups recipes

Mushroom & Swiss Hash Brown Cups recipes


40 minutes

Details
  • Servings:   8
  • Calories:   407
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   27g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 Cups Shredded Hash Browns, thawed
  • 4 Tbsp. Butter, melted
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 8 Eggs
  • 6 Slices Swiss Cheese, 1⁄4 inch dice
  • 4 oz. can Mushrooms, Chopped
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