Mussels In Tomato Broth with Crushed Tomatoes
Ingredients
- 1 tbsp olive oil
- 1 brown onion (finely chopped)
- 3 cloves garlic (crushed)
- 14 oz Mutti® Crushed Tomatoes (Polpa)
- 2 small red chillies (seeded and finely chopped)
- 1 tsp sugar
- 1 cup white wine
- 2 lb mussels (debearded and scrubbed)
- parsley (coarsely chopped, to serve)
- crusty bread (to serve)
Instructions
Mussels In Tomato Broth with Crushed Tomatoes serves 6 original recipe by mutti-parma.com.
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