Thai Red Curry Shrimp Mussels
Ingredients
- 20 shrimps
- 8 mussels
- 1-2 tbsp S.H.E. Olive Oil
- 1 tsp Loisa Adobo seasoning
- 2 tsp smoked paprika
- 1/2 small red onion (sliced)
- 1 small red pepper (sliced)
- 1 cup broccoli florets
- 4 garlic cloves (chopped)
- 1 tsp ginger (chopped)
- 1-2 tbsp red curry paste
- 1 tbsp brown sugar
- 1 32 oz can of coconut
- 1/2 lime (juice squeeze)
- 1 tbsp fish sauce
- cilantro
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