Rice with Mussels in Creamy Garlic Sauce Recipe

Rice with Mussels in Creamy-Garlic Sauce Recipe

Rice with Mussels in Creamy-Garlic Sauce Recipe


Serves 2

Details
  • Servings:   2
  • Calories:   484
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 100 gram Rice
  • 150 gram Mussels (frozen)
  • 20 gram Butter
  • 20 gram Hard cheese
  • 2 cloves garlic
  • 120 milliliters Sour Cream (10%)
  • 1 teaspoon Seasoning (Provence herbs)
  • 1 teaspoon Flour wheat / Flour
  • Salt
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