Orange Marmalade Cream Cake
Ingredients
- pam® baking spray
- 1 pkg (15.25 oz each) duncan hines® classic white cake mix
- 4 ounce cream cheese
- 2 tablespoon butter, softened
- 1 teaspoon vanilla extract
- 2 teaspoon freshly grated orange peel (1 med orange = about 2 tsp)
- 2 tablespoon fresh orange juice
- 2 cup confectioners' sugar
- 1/3 cup orange marmalade
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