Apple and Cheddar Tart
Ingredients
- 2 large apples (cored and sliced thinly)
- 1 cup apple cider
- 1 teaspoon rosemary (chopped)
- 1 sheet puff pastry (thawed according to the packages directions)
- 2 tablespoons dijon mustard
- 2 cups strong cheddar (grated)
- 1 tablespoon olive oil
- 2 cups baby arugula
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- salt and pepper to taste
Organization Tags
Tags easily organize your Recipe Library
Comments