Truffle Tagliolini Aglio E Olio

Truffle Tagliolini Aglio E Olio

Truffle Tagliolini Aglio E Olio

By acornpantry.com
20 minutes

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Details
  • Servings:   6
  • Calories:   405
  • Protein:   17g
  •  
  • Fiber:   54g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1lb Truffle Tagliolini
  • 1 Pasta Rocks
  • ¼ cup Franotia Exta Virgin Olive Oil
  • 2 Cloves Garlic, minced
  • 2 tsp Herb & Garlic Dipper and Seasoning
  • 1 cup Parmesan, finely grated
  • ½ tsp Sriracha Flake Sea Salt
Instructions

Truffle Tagliolini Aglio E Olio serves 6 original recipe by acornpantry.com.

View original preparation instructions

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