Chocolate Truffle Tagliatelle
Ingredients
- 1 cup chapati flour ((can be found at Indian grocery stores))
- 1/2 cups all-purpose flour
- 2 tablespoons cocoa (unsweetened powder sifted)
- 1/2 teaspoon kosher salt
- 2 eggs (large)
- 2 tablespoons olive oil
- 2.5 ounces gruyere cheese (freshly grated)
- 2 tablespoons cacao nibs (roasted nibs)
- 10 chestnuts (roasted crumbled)
- 1.5 ounces truffle (black)
- smoked sea salt
- parsley (minced for garnish)
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