Crunchy baked mussels

Crunchy baked mussels

Crunchy baked mussels

By BBC Good Food
29 minutes

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Details
  • Servings:   4
  • Calories:   450
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1kg mussel in their shells
  • 50g toasted breadcrumb
  • zest 1 lemon
  • 100g garlic and parsley butter (See 'Goes well with' below for the recipe)
Instructions

Crunchy baked mussels serves 4 original recipe by BBC Good Food.

View original preparation instructions

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