Sunday morning baked eggs

Sunday morning baked eggs

Sunday morning baked eggs

By BBC Good Food
Serves 8

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Details
  • Servings:   4
  • Calories:   405
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • 4 tbsp extra virgin olive oil
  • 8 large eggs
  • large sprig tarragon leaves chopped
  • 50g gruyère (or vegetarian alternative), grated
  • 100ml double cream
  • 100g bag watercress to serve
  • Brummie bacon cakes (see 'Goes well with') or toast to serve
Instructions

Sunday morning baked eggs serves 4 original recipe by BBC Good Food.

View original preparation instructions

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