Maryland Crab Soup

Maryland Crab Soup

Maryland Crab Soup


45 minutes

Details
  • Servings:   10
  • Calories:   118
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 (14.5 ounce) cans stewed tomatoes
  • 3 cups water
  • 2 cups beef broth
  • 1 cup fresh lima beans
  • 1 cup frozen corn kernels
  • 1 cup sliced carrots
  • 2 tablespoons chopped onion
  • 2 tablespoons Old Bay Seasoning TM
  • 1 gallon water
  • 10 blue crab claws, steamed
  • 1 pound blue crab crabmeat
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