Shrimp Fritters

Shrimp Fritters

Shrimp Fritters

By foodfromportugal.com
40 minutes

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Details
  • Servings:   4
  • Calories:   638
  • Protein:   35g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   41g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 250 grams (8 3/4 ounces) shrimp
  • 1/2 liter water to cook the shrimps
  • 2 eggs
  • 150 grams (1 cup) flour with yeast
  • Parsley (to taste)
  • Pepper (to taste)
  • 1 bunch of coriander
  • 2 small onions
  • Salt (to taste)
  • Vegetable oil for frying
Instructions

Shrimp Fritters serves 4 original recipe by foodfromportugal.com.

View original preparation instructions

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