Carrot Fritters

Carrot Fritters

Carrot Fritters


25 minutes

Details
  • Servings:   4
  • Calories:   164
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 cups grated carrot
  • 2 green onions (sliced into thin rounds)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 to 4 tablespoons all-purpose flour
  • 1 large egg
  • 2 tablespoons grapeseed or olive oil (for shallow fry)
  • 6 ounces plain yogurt
  • 2 teaspoons chopped fresh dill
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
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