Garden Fresh Gazpacho Salad Recipe
Ingredients
- 1/2 small red onion (diced)
- 1 fresh garlic clove (minced)
- 1 tsp Dijon mustard
- 1 Tbsp sherry vinegar
- 2 Tbsp extra-virgin olive oil
- sea salt and freshly ground pepper
- 1 pound mixed fresh garden tomatoes
- 1 yellow bell pepper (seeded and cut into 1-inch pieces)
- 1 large (crisp cucumber, cut into 1/2-inch half-moons)
- 2 slices rye (or Ezekiel bread, toasted and cut into 1 inch pieces)
Organization Tags
Tags easily organize your Recipe Library
Comments