Hash Brown Casserole Cracker Barrel
Ingredients
- 1 package (30 ounces) shredded hash browns, fresh or frozen (thawed) ((I prefer Ore Ida frozen or Simply Potatoes fresh))
- 2½ cups (12 ounces) sharp cheddar cheese (shredded, divided)
- 1 container (16 ounces) sour cream
- 1 can (10 ounces) condensed cream of chicken soup
- 1 onion (finely chopped)
- ½ cup melted butter
- ¼ teaspoon pepper
Instructions
Hash Brown Casserole Cracker Barrel serves 12 original recipe by thefeatherednester.com.
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