Lemon Blueberry Muffins
Ingredients
- 1 c. granulated sugar
- 2 lemons, zested and juiced
- 1 c. sour cream
- 1/2 c. (1 stick) salted butter, melted
- 2 large eggs
- 1/8 tsp. yellow gel food coloring
- 2 c. self-rising flour
- 1/4 tsp. kosher salt
- 1 c. fresh blueberries, divided
- 2 tbsp. turbinado sugar
- 1 c. powdered sugar
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