Creamy Mushroom with Peri Peri Sauce

Creamy Mushroom with Peri Peri Sauce

Creamy Mushroom with Peri Peri Sauce

By Cookpad Spain
45 minutes

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Details
  • Servings:   4
  • Calories:   226
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 200 gm Mushrooms
  • 1/2 cup Amul or any fresh cream
  • 2 Onion big chopped
  • 8 Garlic cloves
  • 2 tsp Refined flour
  • 1/2 tsp Salt
  • 1 tbsp Peri peri Masala
  • 1/4 cup Water
  • 2 tbsp Butter
  • 2 tsp Refined oil
Instructions

Creamy Mushroom with Peri Peri Sauce serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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