Thai Mussels in Basil Coconut Sauce Recipe

Thai Mussels in Basil Coconut Sauce Recipe

Thai Mussels in Basil Coconut Sauce Recipe

By foodandmeal.com
40 minutes

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Details
  • Servings:   4
  • Calories:   367
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   24g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
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Ingredients
  • 1 can Galangal
  • 2 cups Fish stock
  • 1 teaspoon Minced garlic
  • 1 teaspoon Minced ginger
  • 1/2 cup Chopped onion
  • 1/2 tablespoon Crushed ginger
  • 3/4 cup Basil leaves
  • 2 tablespoon Fish sauce
  • 1 cup Shredded coconut
  • 1 cup Coconut milk
  • 3/4 cup Cilantro
  • 1/2 pound Mussels
  • 1 tablespoon Olive oil
Instructions

Thai Mussels in Basil Coconut Sauce Recipe serves 4 original recipe by foodandmeal.com.

View original preparation instructions

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